Prawn Ha Gao Dumplings (Gluten Free)


SKU: MTK104 Categories: ,


The Ha Gao is a staple in all Yum Cha menus around the world.
Don’t buy cheap imitations where all of the prawns are minced up – instead indulge in our high-quality gluten-free Prawn Ha Gao Dumplings.


✚ A traditional prawn dumpling found in all good Yum Cha restaurants

✚ Features at least 2 whole prawns

✚ Freshly made in-house pastry

✚ FODMAP Friendly certified and endorsed


Country of Origin: Made in Vietnam

Storage Instructions: Keep Frozen

Additional information

Weight 0.5 kg


Skin (Water, Rice Flour, Corn Starch, Tapioca Starch, Refined Soybean Oil), Prawn (37%), Bamboo Shoot, Water, Refined Soybean Oil, Tapioca Starch, Spices (Salt, Sugar, Yeast Extract, White Pepper), Sesame Oil, Egg White Powder.

Preparation instructions

Place steamer or baking paper into steamer. Alternatively spray some oil to prevent the dumplings from sticking to the surface. From frozen, place the dumplings into the steamer. Steam for 10 minutes. Using a skewer or a toothpick, pierce the centre of a dumpling and when there’s no resistance, then it is ready to eat.