Thick Rice Vermicelli

300g - 900g

SKU: MTK319 / MTK320 Categories: ,


Our Thick Rice Vermicelli has been reformulated to drastically speed up cooking times. Made from only natural ingredients, it’s the perfect ingredient for soups and curries.


✚ Only natural ingredients

✚ Super quick to cook

✚ Gentle on the digestive system


Country of Origin: Made in Vietnam

Storage Instructions: Store in a cool, dry place

Additional information

Weight N/A

300g, 900g


Rice (90%), Water, Salt.

Preparation instructions

  1. Boil some hot water in a medium size pot. When the water is boiled, place the Thick Rice Vermicelli Noodles into the hot water.
  2. Boil the Thick Rice Vermicelli while stirring regularly for 15 minutes or until al dente.
  3. Drain the water using a colander.
  4. Rinse the Thick Rice Vermicelli under cold water before serving.
  5. The Thick Rice Vermicelli is now ready to be eaten with your favourite soup or salads.